Bebek goreng. Bebek Goreng is a classic Balinese ceremonial dish that's easy enough to cook in your barbecue. Ducks are common companions to rice fields around Indonesia, but this dish takes longer than average to prepare. Bebek Goreng is basically fried duck, an Indonesian delicacy that, when done right, is juicy and tender on the inside, with an incredibly fragrant and crispy skin outside.

Cara membuatnya pun cukup mudah, sobat dapat menyiapkan Bebek goreng hanya dengan menggunakan 18 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Bebek goreng yuk!

Bahan Bebek goreng

1 ekor bebek potong 4.
2 lembar daun salam.
6 lembar daun jeruk buang seratnya.
4 batang sereh geprek ambil putihnya.
2 sdt garam.
2 sdt gula merah sisir.
2 sdm air asam jawa.
750 ml air.
Bumbu halus.
8 siung bawang merah.
6 siung bawang putih.
6 butir kemiri sangrai.
1 sdm ketumbar.
2 sdt jintan.
1 ruas lengkuas.
1 ruas kunyit bakar.
1 ruas jahe.
secukupnya minyak buat menggoreng.

Original Crispy Fried Duck + Rice Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Canang Kitchen & Bar, Sanur: "Bebek Goreng?" At Bebek Goreng Pak Ndut Singapore, We served authentic Indonesian food that you cannot get in Singapore, All our sauces are direct import from Indonesia to make it SO authentic. We are about giving you great food.

Langkah-langkah membuat Bebek goreng

Potong bebek menjadi 4 bagian lalu cuci bersih tiriskan rebus sebentar sampai air mendidih lalu buang airnya tiriskan.
Haluskan bawang merah bawang putih ketumbar jintan kemiri sangrai jahe kunyit bakar hingga halus tambahkan lengkuas geprek sisihkan.
Tumis bumbu halus hingga harum tambahkan daun salam daun jeruk dan sereh geprek tumis hingga harum masukkan bebek yang sudah di siapkan aduk hingga bumbu tercampur tambahkan air aduk hingga tercampur dan tunggu sampai mendidih dan air asat dan hingga empuk matikan api angkat.
Panaskan minyak goreng secukupnya masukkan bebek goreng hingga kuning kecoklatan dan krispi angkat tiriskan.

Bebek Goreng is a plate of rice, veggies and other sides crowned with a serving of duck that has been marinated in spices like ginger and cinnamon and cooked on the barbecue. So, as you can guess, this is a restaurant that provides a duck based signature dish that is as crispy as it is flavoursome. Bebek Goreng is indeed the House Specialty ! One may also order Ayam -Chicken. As the Indonesian name says, the duck is deep fried, and it is CRISPY !!