Ayam Goreng. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Ayam goreng literally means "fried chicken" in Malay (including both Indonesian and Malaysian standards) and also in many Indonesian regional languages (e.g.

Teman-teman dapat menyiapkan Ayam Goreng hanya dengan menggunakan 12 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Ayam Goreng yuk!

Bahan Ayam Goreng

1 ekor ayam kampung, bagi 8.
4 lembar daun salam.
3 lembar daun jeruk.
2 batang serai, memarkan.
2 ruas lengkuas, geprek.
Bumbu Halus.
9 siung bawang merah.
6 siung bawang putih.
4 kemiri, sangrai.
1 sdm ketumbar, sangrai.
1 sdm kunyit bubuk.
1 ruas jahe.

Fried chicken is eaten all around the world, and each country has their own version of it. In Bali in Indonesia, they call it Ayam Goreng. Crispy on the outside, but succulent, moist and juicy on the inside and thoroughly moreish. While I was in Bali, I had a cooking lesson from Wayan at Warung Wayan in Lovina in the North of Bali.

Langkah-langkah memasak Ayam Goreng

Masukkan ayam, bumbu halus, daun salam, daun jeruk, serai, lengkuas & air secukupnya ke dalam panci presto, aduk rata.
Bumbui dengan garam & gula secukupnya, aduk rata.
Masak sesuai aturan panci presto masing2.
Selesai presto, pindahkan masakan ke panci lain, koreksi rasa, lalu masak hingga air menyusut & bumbu meresap,angkat.
Goreng ayam sampai kuning keemasan.

Ayam goreng is a generic term to refer to various kinds of Indonesian and Malaysian dish of chicken deep fried in coconut oil. Ayam goreng literally means "fried chicken" in Indonesian and Malay. Unlike Southern United States-style fried chicken, this Southeast Asian version is absent of batter coated flour and richer in spices. Preparation Add McCormick® Ground Turmeric, Onion Powder, Garlic Powder, Sea Salt and cooking oil to a bowl of chicken parts. Heat up a wok of oil till you see smoke rising from oil.